This restaurant-style salsa took like a MINUTE to make in the food processor and it is perfection! You have to try it.

1 white onion, quartered (about 2 cups)
4 garlic cloves
½ - 3/4 a cup cilantro (depending on your love of cilantro!)
14 ounce can of fire roasted diced tomatoes (do not drain)
4 ounce can of fire roasted diced green chilies (get the hot heat if you like spicy)
2 teaspoons lime juice
1 1/2 teaspoons salt

Dump all ingredients into the food processor. Pulse about 10 times and that’s it!