It’s punch season! This is the perfect thing to batch out if you are hosting a large crowd for Thanksgiving or starting to plan what you are going to serve at a Christmas party! Having a cocktail out for guests to serve themselves is a game changer as a hostess! There is no denying it was the summer of the spritz, so we have winterized everyone’s favorite cocktail and poured it into a punch bowl. Happy Holidays 💫

Serves 12

This can easily be doubled, depending on the size of your punch bowl. Tip! Make sure all the ingredients are very cold before combining! That way you won’t melt the ice too quickly or depend on the ice to chill the drink!

16 oz Aperol
20 oz Cranberry Juice Cocktail
I bottle of champagne
20 oz Club Soda

Limes, Cranberries and an ice mold to garnish (tutorial coming tomorrow).

Pour all ingredients over into a punch bowl. Cheers 💫